Cabbage with caraway

A very simple recipe for when you are in a hurry and you need a side dish. The prep time for this is about 10 minutes and another 10 minutes for cooking.

What do u need for this vegan recipe:

1 cabbage

1 onion

1 tablespoon extra-virgin olive oil
1 teaspoon caraway seeds

Preparation:

1. Cook the cabbage in boiling water for 3 mins until tender, then drain.
2. Heat the oil in a frying pan then add the onion and cook for 2-3 mins until starting to soften and turn golden.
3. Sprinkle over the caraway seeds and cook for a further 2 mins until fragrant.
4. Stir in the cabbage and heat through.

Enjoy!